Recipe: Homemade Breadsticks Made With Flaxseed

Flaxseed Breadsticks Recipe

The best of both worlds when it comes to spelled flaxseed breadsticks! Spelled is a mild, sweet-tasting flour that may be easier to digest than wheat flour. Flaxseeds contain lignans that have estrogenic properties and help with hormonal balance. Both make this a healthy choice when it comes to a side or just a simple snack! It’s great to have options! Makes 16 servings.

Flaxseed Breadsticks Ingredients

1 ½ cups warm water
1 tablespoon coconut oil
3 tablespoons raw honey
1 teaspoon sea salt
2 teaspoons quick-rise yeast
4 cups spelled flour
½ cup ground flaxseeds

Directions

Place all ingredients in the bread machine as directed by the manufacturer. Set to dough cycle.
When a cycle is complete, divide the dough into 16 equal portions. Roll into rope-shaped pieces. Arrange on 2 parchment paper-lined baking sheets.
Cover with plastic wrap and allow to rise in a warm place for 30 minutes. Preheat oven to 350℉.
Bake for 20 minutes.

Looking for a certain recipe? Special meal? Anything else you can think of?

Let us know and we will make it happen! We love giving you exactly what you want so drop us a line today!

Give this recipe a try and let us know below.